Name: Soya Sukka (Mutton-Defeating Soya Varattu)
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Yield: 6 servings
Cuisine: India
Ingredients: 2 cups (medium/mini) Soya Chunks (Meal Maker); 2-3 large Big Onion (finely sliced); 2 medium Tomato (finely chopped); 1.5 tbsp Ginger Garlic Paste; 1 small handful Mint Leaves (Pudhina); 1 generous handful Curry Leaves; 1 generous handful Coriander Leaves (for garnish); 1 tsp Fennel Seeds (Sombu); 1/2 tsp Turmeric Powder; 1.5 tbsp Red Chilli Powder; 1 tbsp Coriander Powder (Malli Thool); 1 tsp Garam Masala (or Meat Masala); 1 tsp Crushed Black Pepper (for finishing); 3-4 tbsp Coconut Oil (or Refined Oil); to taste Crystal Salt

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Soya Sukka (Mutton-Defeating Soya Varattu) | Namma Samayal