Name: Erode Pachai Milagai Mutton Varuval
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Yield: 4 servings
Cuisine: Kongu, India
Ingredients: 1 kg Mutton; 50 ml Groundnut Oil; 1 tsp Mustard Seeds; 400 g Small Onion (Shallots); 10-12 nos Green Chilli; 1/2 tsp Turmeric Powder; 10 g Crystal Salt; 4 sprigs Curry Leaves; as needed Water

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Erode Pachai Milagai Mutton Varuval | Namma Samayal